Potato starch Prima A
Native potato starch
- Thickening
- Water binding
- Clear paste
- Neutral taste
Native · base: potato · own production
Wheat starch A I
Native wheat starch
Technical profile
Food grade native wheat starch, obtained from wheat flour by physical processes.
Native starches- Trade name
- A I
- Chemical name
- Native wheat starch
- Category
- Native starches
- Modification
- Native
- Grade
- Food grade
What it does in your application
Thickening
Thickens and binds water.
For technologistsNative cereal starches thicken and bind water, forming a more opaque gel.
Short texture
Gives a short, non stringy texture.
For technologistsThe gel has a short texture.
Surface strength
Strengthens the surface of paper and board.
For technologistsIn surface treatment of paper and board it increases surface strength and controls mechanical properties.
Reduced dusting
Reduces paper dusting.
For technologistsSurface treatment reduces dusting.
Textile sizing
A sizing agent for textiles.
For technologistsUsed as a sizing agent in the textile industry.
Where it is used
Photo: meat industry
Meat industry
- Thickening
- Short texture
Bakery industry
- Thickening
- Short texture
Photo: dairy industry
Dairy industry
- Thickening
- Short texture
Photo: paper industry
Paper industry
- Surface strength
- Reduced dusting
Photo: textile industry
Textile industry
- Textile sizing
Photo: other industries
Other industries
- Surface strength
- Reduced dusting
- Textile sizing
Related products
Wheat starch, deproteinised
Native wheat starch, deproteinised
- Reduced gluten
- Thickening
- Short texture
Native
Try it in your application
Add A I to your inquiry as a sample request. We will get back to you with advice on use.